Every special occasion needs a special location.

The Blue Heron Restaurant is located in a beautifully renovated 150-year-old building and offers one of the most unique and comfortable spaces available in Western Massachusetts. We are conveniently situated 15 minutes from Amherst, 20 minutes from Northampton, and 2 miles from Route 91.

We offer a prix fixe version of our regular dinner menu for parties of 10-30 guests, and full-service catering for groups of 30 or more.

Dining with Larger Groups

Our prix fixe menu for groups of 10-30 guests may change seasonally and can be modified to accommodate your group’s preferences.
View the Premier Pre Fixe here.
View the Signature 4 Entrees Pre Fixe here.
View the Signature 3 Entrees here.

10-17 guests

Our private dining room, the Mount Sugarloaf Room, is our most intimate space. It’s perfect for business meetings, family celebrations, dinner parties, and other small gatherings. The Mount Sugarloaf Room is available for parties of 10-14 guests.
Terms & Conditions

17-30 guests

Lincoln Hall, our larger dining room on the second floor, is the perfect location for an elegant yet comfortable affair. Lincoln Hall has majestic 18–foot tin ceiling and walls, solid maple floors, and is decorated in warm colors that reflect the New England landscape. A semi-private section of Lincoln Hall is available for parties of 15-30 guests.
Terms & Conditions


Minimum of 30 guests.

View our catering information here!

The Blue Heron offers full-service catering on-site or off-premise at one of our preferred vendors.

Our full-service catering includes complete staffing (servers, bartenders, and kitchen staff as necessary), menu planning, rental coordination, set up, event service and clean up, as well as on-site management on the day of your event.

Rental of the restaurant is available; please inquire for details and availability.

Our preferred local venues include:

• Garden House at Look Park—Florence, MA
Quonquont Farm—Whately, MA

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